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The Highest Quality Fermented Beverage Ingredients
Bring your business’ vision to life with Good Culture Fermented Beverage Ingredients. No need for a lengthy fermentation process or quality concerns, our fully fermented ingredients are ready to transform into beverages your consumers will adore.
250+ Beverage COMPANIES AROUND THE WORLD are USING OUR FERMENTED INGREDIENTS IN THEIR PRoducts
Download Our NEW Kombucha Producer’s Guide
A free 40 Page PDF including sample kombucha recipes, production processes, inspiration & tips on creating your perfect commercial kombucha.
Successful brands using Good Culture ingredients are sold in:
Benefits of using Good Culture Ingredients
Create an Alcohol Free Kombucha
10x Your Brewery Capacity
Extend Shelf Life
Reduce your Production Time from 1 Month to 1 Day
Easily Scale Production
Reduce Your Cost of Production
Good Culture ingredients are long-aged fermented Bases that are high in organic acids and GUARANTEED to be alcohol-free. It has the perfect flavour balance on which to build your product
Go to our MANNA-K FAQ for a full list of the most common questions we get asked
The highest quality beverages possible
Tastes Delicious
In Stock & Distributed Globally
Expert Technical Support
Based on 15+ Years of R&D
Organic Certified
Supported by Co-Packers
SQF / GFSI Certified
Kosher Certified
Who is using Good Culture in their production?
Beverage Start-ups
Market Leading Brands
Large Scale Beverage Companies
Co-packers & Contract Manufacturers
Styles of Kombucha our customers are creating
PREMIUM CRAFT KOMBUCHA
The Highest Quality Raw Kombucha available on the market. Guaranteed Alcohol Free & 12 Months Shelf Life Chilled. Made with 20% Fresh Kombucha Starter Liquid, 2-5% Manna-K Kombucha, Loose Leaf Tea, Sugar & flavourings.
PREMIUM MAIN STREAM KOMBUCHA
A Kombucha crafted for everyone to enjoy. Zero Alcohol & 12 Months Shelf Life Chilled. Blended using between 4-8% Manna-K Kombucha, Loose Leaf Tea, Sugar & flavourings.
SUGAR FREE & SHELF STABLE KOMBUCHA
Described as the holy grail of commercial Kombucha! Full Flavour, Zero Sugar, Zero Alcohol & 12 Months Ambient Shelf Life. Made using between 4-8% Manna-K Kombucha, Tea Extracts, Non Fermentable Stevia & Natural flavourings & Aromas.
MAIN STREAM KOMBUCHA SODA
This is great tasting kombucha for the masses with the lowest production cost. Full Flavour, Zero Alcohol & 12 Months Shelf Life. Made using between 4-8% Manna-K Kombucha, Citric Acid, Tea Extracts & Natural flavourings & Aromas.
ALCOHOLIC HARD KOMBUCHA
Any of the recipes above can be turned into alcoholic drinks by adding your alcohol of choice.
